Are You Ready For Your Marble Countertop? Questions To Ask 

If you are considering marble countertops to remodel your property, you may have several questions. As the kitchen is the heart of your home, you want it to be a beautiful and welcoming space. Since countertops are a big investment, you want them to last long. It is no doubt an elegant natural stone that adds aesthetics to your property. 

If you appreciate beauty and architecture, you will surely love marble countertops. Choosing Granite au Sommet kitchen countertops can be confusing. The more you know about the marble countertop, the easier it gets for you to decide whether it is the right material for you. Before you start your project, be sure to ask the right questions. 

  • How can you maintain your marble countertops?  

Although marble is a durable material, it is also flexible and needs high maintenance. Marble can get easily scratched and stained and is prone to etching despite being regularly sealed. Dull spots can form when certain substances come into contact with the surface, like juice, vinegar, coffee, etc. 

You can easily protect your marble countertops by implementing preventive care, such as cleaning the spills immediately and putting highly acidic foods in a plate or bowl instead of directly putting them on the surface. Simply use a mixture of soap and warm water to clean up the stains. 

  • Do marble countertops need to be sealed? 

Because of its calcium-based nature, marble is strong enough to be used as a countertop. However, it is also very soft and porous, which means it can easily absorb liquids and can result in stains. To minimize this damage, you need to seal the countertop regularly. 

Professionals suggest sealing marble countertops every six to twelve months. However, this time range depends on the usage of countertops and how well you care for them. Make sure to check your stone’s seal with a water test periodically. 

  • What are the cons of marble countertops?  

Marble is not as tough as other natural stones. In comparison to granite, it is a much softer material and can be easily scratched or marred. Opting for granite may be a better choice for you if you use your kitchen countertops for heavy-duty cooking or food preparation. 

It is susceptible to heat damage, but excessive exposure to heat can result in discoloration. It may get scratched and dull over time and lose its natural beauty if you do not maintain it properly.